Which Grains Contain A Form Of Gluten? Clue: It’s Not Just Wheat, Rye and Barley…

A great pictorial reminder here for us today from Dr O at the Gluten Free Society on which grains can still give jip to people trying to get well off gluten. These grains are cross-reactive to gliadin too (ie. you eat them and your body still thinks it is gliadin and reacts the same). This …

Gluten Sensitivity Symptoms – Brain Fog, Fatigue, Migraines & Anxiety – Not a Gut Symptom in Sight!

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Most people - and physicians - think gluten illness stops at coeliac disease and problems with the gut. That is a BIG mistake. Gluten related disorders including non-coeliac gluten sensitivity (NCGS) are rife, certainly according to my clinical experience - and I must have tested at least 300 people by now for gluten reactivity. And …

Inactive Substances In Drugs Can Cause Problems – You Don’t Say?!

About flipping time people started looking into the fillers that we find in many meds - and even some supplements, I'd say! It is the bane of many of our lives. Researchers in the US have recently published their warnings about the potential of these fillers for causing reactions in those sensitive to them. “Inactive” …