Ta-da!!! I have at last completed the second Supplements Special Report for you. If you haven't seen the first one yet, take a look here. In the first one, I outlined the problem with finding truly gluten free supplements (pretty much every product contains at least corn or something derived from it, which ISN'T labelled) and detailed …
Bread & Bon Bons!
I see our friends at FoodsMatter have joined in to help us with the truly gluten free lifestyle! See Editor Michelle's post with recipes for the Almond & Amaranth Bread (sent in kindly by long-term allergy sufferer Jacquie Broadway (thank you) and another for Quinoa and Beetroot 'Risotto' from Michelle. I see she has also linked to some …
Safe Grains and Flours
Flour, flour everywhere! Literally when I cook but that's another story. I thought I would pass on some conversations I have been having with various people about flours suitable for the TGF diet and discuss a bit about cross contamination. First. Anthony, who is pretty sensitive to all things gluten (I know we all are, but some …
Grain Free Skincare
skinsmatter.com    the resource for problem skins and   freefrom natural and organic beauty Check out my new article about the best allergen and toxin-free skincare ranges published by SkinsMatter. I have updated my choices to take account of new ranges and info on products I think are suited to the most sensitive of skins. I …
TGF Recipe Book Started
Hoorah! Today, I finally started to collate all the zillions of bits of paper and food ideas I've collected over the past few months for the trulyglutenfree recipe book. A massive job, but I actually began writing the first draft today as I got so excited when I saw all the different choices. Who says a grain …
Grain Free Vanilla Extract
If you have been using the recipe books I've recommended, you will no doubt have needed to use vanilla extract in your baking. But most vanilla extract contains alcohol - which comes from grain. Aargh! So, as usual, I have been on the hunt for an alcohol-free version and details of how to make your …
Gravy and Stock
Remember a few weeks back when I told you about Michelle's idea for a trulyglutenfree gravy? Well, since then, quite a few of us have been searching for stocks and stock cubes, especially veggie ones we can use if we're not cooking a roast. You would think was easy. Not. Pretty much every one we …
Quick! GFS Membership For $1 Today
Have you joined the Gluten Free Society as a member yet? To get access to the videos, forum, interviews etc, today they are doing a St Patrick's Day offer of membership for $1. Take a look - don't miss out. Here's the blurb from GFS - there are interviews coming up in the next few …
Mortimer Chocolate Company
This lovely company sent me some samples of their chocolate powders after a patient alerted me to them. So far I have tried the 'Pure Dark Chocolate Powder, West African flavour (mellow)' as a hot chocolate drink. Even though it is 70% cocoa solids, it was indeed 'mellow' and almost milk-chocolatey in flavour. Very smooth …
Gluten Free Books & Cookbooks
Check out the new Books, Cookbooks and Special Reports page I have just created. You will find links to my own books and reports plus explanatory books about gluten sensitivity I found useful and cookbooks I use regularly. Enjoy.